Librarika: Browse items authoring "David V. Pavesic Ph.D. FMP. CHE."

Search

Author: David V. Pavesic Ph.D. FMP. CHE. [ All ]

Page 1 of 1

	Title	Authors/Editors	Publisher	Type	Copies
	Fundamental Principles of Restaurant Cost Control (2nd Edition) Edition: 2 Year: 2004 ISBN: 0131145320 ISBN 13: 9780131145320 Call No: TX911.3.C5P38	David V. Pavesic Ph.D. FMP. CHE. Paul F. Magnant M.B.A. CFBE FMP CCE CEC CHE CHM	Prentice Hall	Books	1